Vegetable Hakka Noodles

Vegetable Hakka noodles is an all time favorite at my home . The noodles I use are the brand Ching’s Hakka noodles available in the groceries. This dish is quite healthy as well as you have good amount of veggies like onions, carrots, beans and bell pepper .I have also learnt over time to not miss adding cabbage and garlic to this recipe as it imparts a unique flavor. I try to make sure to have all these ingredients before hand before making this dish. I also used the Ching’s noodle masala available in the stores  for flavoring, but it is optional and one can substitute with pepper powder, chili flakes  and salt .The full recipe is below 🙂

 

Vegetable Hakka Noodles

  • Servings: 4-6
  • Time: 30 mins
  • Difficulty: easy
  • Print

Vegetarian Noodles with carrot, beans, bell pepper, cabbage and garlic great as a snack or meal

Ingredients

  1. 1 large packet of Ching’s Hakka Noodles
  2. 5 -6 shallots halved
  3. 1/2 onion diced
  4. 2 carrots
  5. 5-6 beans
  6. 1/2 red and green capsicum
  7. 1/2 cabbage
  8. 5-6 mushrooms
  9. 1 bunch of scallions
  10. 3-4 green chillies
  11. 3 -4 flakes of garlic
  12. salt to taste
  13. 2 tsp Ching’s Noodle masala
  14. 1/2 tsp black or white pepper
  15. oil
  16. salt to taste

Directions

  • Boil a big pan of water with a drop of oil and salt .
  • Add the hakka noodles and cook  al-dante (until half cooked)
  • Drain to a colander and add running cold water to stop cooking
  •  Cut the noodles with scissors to about an inch long (optional)
  • Heat 4tbsp oil in a deep bottomed pan.
  • Add shallots, garlic, green chillies, onions , shallots and sautée for 10 minutes.
  • Add half the scallions from the bottom part and save the top portion for garnish.
  • Add the vegetables (cut length wise about an inch long ) and sautée for a while.
  • Close the lid and cook covered until the veggies are half cooked
  • Add the noodle masala (if using) , pepper and salt
  • Now add the noodles and mix well
  • Garnish with  finely cut green onions (scallions)
  • Turn off heat .Vegetable hakka noodles are ready!

 

 

 

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24 Comments Add yours

  1. Pia says:

    Noodles look yum! one of my favs 🙂

    Liked by 2 people

    1. InspiresN says:

      Thank you Pia, my favorite as well!

      Liked by 1 person

    1. InspiresN says:

      Thank you Sangita! it’s indeed yum!!

      Like

  2. Megala says:

    It has been quite a long time ever since I cooked noodles, now I want to cook them, thanks for the inspiration!

    Liked by 2 people

    1. InspiresN says:

      Thank you Megala, am glad it inspired you !

      Liked by 1 person

  3. That looks tempting!!

    Liked by 2 people

    1. InspiresN says:

      Thank you Anusha!

      Like

  4. Lavs Raj says:

    That looks so delicious Nisha!! 👌

    Liked by 1 person

    1. InspiresN says:

      Thank you Lavs!

      Liked by 1 person

  5. Sneha Modi says:

    Mouth Watering!

    Liked by 1 person

    1. InspiresN says:

      Thank you Sneha!

      Liked by 1 person

  6. It is looking so delicious and tempting…Feel like having a bite of it..Awesome picture..

    Liked by 3 people

    1. InspiresN says:

      Thank you Anshu!

      Liked by 1 person

  7. One of my favourite meals 😁

    Like

    1. InspiresN says:

      Thank you so much , mine as well!

      Liked by 1 person

  8. Christy B says:

    Ohhhh yummy! And healthy with all of those vegetables in it 🙂

    Liked by 1 person

    1. InspiresN says:

      Thank you so much! yes healthy and yummy 🙂

      Liked by 1 person

  9. One can feed me this even while I am snoring! 😉 loveeeeeee!!

    Liked by 1 person

    1. InspiresN says:

      LoL ..Thank you Mallika! I love it too 🙂

      Liked by 1 person

  10. jyo says:

    Looks amazing…

    Liked by 2 people

    1. InspiresN says:

      Thank you so much Jyo! appreciate it !!

      Liked by 1 person

  11. Nommmm, delicious 😌

    Liked by 1 person

    1. InspiresN says:

      Thank you so much 🙂

      Like

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